Employee Training

Don't get caught off guard! Restaurant and Foodservice Training (RAFT) will train all of your employees on the importance of keeping your establishment up to code. A well trained staff is imperative to keep your business compliant and out of negative media. From management to cooks, wait staff, bartenders and dishwashers, everyone must be informed to keep your establishment compliant. 

© 2017 BY RESTAURANT AND FOODSERVICE TRAINING - RAFT